INTERVIEWS Cooking is not something to teach. 2012-11-21 Interviewed & written by Isao Tokuhashi Mail to: info@myeyestokyo.com Munshi R. Sultana (
INTERVIEWS I need to accommodate myself to Japanese culture in order to be here. 2012-08-02 Interviewed & written by Isao Tokuhashi Mail to: info@myeyestokyo.com Houda Sellami Tunis
INTERVIEWS It‘s extremely enjoyable for me to tell Japanese people about my country’s culture. 2012-06-09 Interviewed & written by Isao Tokuhashi Mail to: itokuhashi@myeyestokyo.com Rose Ohashi E
INTERVIEWS I love cooking and teaching. Teaching, making jokes, and having fun together – those all are necessary in my class. 2011-11-27 Interviewed & written by Isao Tokuhashi & Tomomi Tada Mail to: itokuhashi@myeyestokyo.com &
INTERVIEWS Each person, each part of India is different. So I wanted people to see that. 2011-08-13 Interviewed & written by Isao Tokuhashi & Tomomi Tada Mail to: itokuhashi@myeyestokyo.com &
INTERVIEWS Niki’s Kitchen has strengthened family ties and has brought us closer. 2011-07-03 Interviewed & written by Isao Tokuhashi & Tomomi Tada Mail to: itokuhashi@myeyestokyo.com &
INTERVIEWS My wish is to show what Serbia and the Balkans really are. 2011-05-29 Interviewed & written by Isao Tokuhashi Mail to: itokuhashi@myeyestokyo.com Jelena Jeremi
INTERVIEWS I really wondered when and where Japanese people learned being friendly and caring about each other. 2011-05-08 Interviewed by Isao Tokuhashi & Masayuki Abe Written by Isao Tokuhashi Mail to: itokuhashi@myey
INTERVIEWS Niki’s Kitchen is a great opportunity to make Japanese friends. 2011-02-21 Interviewed & written by Isao Tokuhashi Mail to: itokuhashi@myeyestokyo.com Tasnoova Tahi
INTERVIEWS I don’t have a fear of moving somewhere else. I don’t care about one’s nationality or skin color. 2011-01-16 Interviewed & written by Isao Tokuhashi Mail to: itokuhashi@myeyestokyo.com Clara Nakazat